Fund: EAFRD - European Agricultural Fund for Rural Development
Duration of the Operation: January 2019 - June 2021
Partners: BSC, business support center, d.o.o., Kranj, Chamber of Agriculture and Forestry of Slovenia - Agricultural and Forestry Institute Kranj, Tourism Bohinj, Institute for Tourism and Culture Kranj, Institute for Tourism Preddvor, Municipality of Jesenice, Chamber of Commerce and Industry of Slovenia - Regional Chamber for Gorenjska, Kranj
Total Value of the Operation (net eligible costs + VAT): 129,338.22, of which € 98,414.09 EAFRD value (85%)
Description: The project Culinary Travels - Tastes of Gorenjska wants to encourage innovative preparation of national dishes incorporating locally grown food that meets quality standards. To this end, the project will raise the level of quality culinary offers, by connecting tourism stakeholders with local food producers. At the same time, we will provide guidelines and training of stakeholders in this field to raise the level of knowledge, competencies, conduct a test of culinary travel at rural events, promotional activities and develop a comprehensive innovative culinary offer in rural areas. In this way, we will have a positive impact on greater visibility, innovation and demand for the culinary offer of the Gorenjska countryside.
Goals of the Operation:
Activities of the Operation:
Result of the Operation: certain minimum standards for caterers and local food producers.